This week, RAVEN’s food security reporter Hannah Moore writes about urban food gardens:
“With crowded neighbours, limited space and bustling roads, urban dwellers may feel discouraged from growing food on their property. For those with greenspace surrounding their homes in the city, the status quo is to maintain a nice green lawn, maybe with some perennials or annual flowers. But lawns in the city have the potential to offer much more than a pretty face.” Read Hannah’s article here.