The joys of rural life – Letter from NB’s future #10

Teri McMackin wrote this week’s Letter from NB’s future, from Petitcodiac in August 2030. She describes a wonderful rural lifestyle that could be possible in 20 years if the right choices are made now. You can read Teri’s letter here.

RAVEN’s Daniel Tubb and Abram Lutes are the series editor. The letters are published by RAVEN partner the NB Media Co-op.

Local food for local communities: Letter from NB’s future #8

Stephanie Coburn writes the latest letter from New Brunswick’s future. NB Media Co-op publishes the letters in collaboration with RAVEN. You can read Stephanie’s letter here. She is a farmer with a vision for how local food production can sustain local communities in the province. Her letter, from July 2040, explains how this would work. It’s a wonderful vision.

Go east, young woman: Letter from the future #5

What would happen if fallow farms were made available to homesteaders. Could it bring back people to our province to work on the land? Friend of RAVEN Leland Wong-Daugherty imagines it in A letter from New Brunswick’s Future #5. You can read it here.

Everyone is invited to submit an idea for the Letter from the future series. Here’s the link to all the letters and the call for submissions.

RAVEN visit to Knowlesville

Members of the RAVEN team made a follow-up visit to Knowlesville on May 25-26, a rural community we first visited in March. Similar to RAVEN’s first visit, we enjoyed a potluck supper with community residents and friends, and we discussed plans for the upcoming community festival.

The PRAXIS project festival, June 7-9 in Knowlesville, is a permaculture-inspired art festival with music, workshops and many other events. The RAVEN team will be participating this year with a video crew. We hope to capture the excitement and vision inspired by this unique rural community in New Brunswick. Everyone is welcome to participate – look out for the RAVEN crew!

The festival will take place on the South Knowlesville Community Land Trust. Community members are developing a rural neighborhood “where urban and rural sensibilities can be brought together to create a wellspring of opportunities for the inhabitants and surrounding community.”

RAVEN at Hayes Urban Teaching Farm

RAVEN’s Casey Burkholder and Tracy Glynn spent the morning today with 10 students learning about regenerative farming with the Hayes Urban Teaching Farm in Fredericton North. Casey led the group in a cellphilming workshop.

Three groups produced short films about food and recycling that you can view online here. Two more videos are in production.

Casey and RAVEN doctoral student Alicia Noriega are working on analyzing the content of the videos. We look forward to the results of their analysis. Thanks to course instructor Corinne Hersey for inviting RAVEN to give a digital storytelling workshop with the students at Hayes Urban Teaching Farm.

Living the good life in rural New Brunswick

In a story for the NB Media Co-op, RAVEN’s Tracy Glynn spoke with rural residents living in Taymouth. Like many rural communities, Taymouth faces many challenges but newcomers choosing to make their home in its rolling hills are part of a different, more hopeful story about rural New Brunswick. Read Tracy’s story here.

Video: Nashwaak residents see a future in farming, not fracking

In a video produced by the NB Media Co-op, the RAVEN team spoke with Nashwaak residents Jim Emberger and Amy Floyd. They talked about the need to create clean rural economies in New Brunswick. Emberger is the spokesperson for the New Brunswick Anti-Shale Gas Alliance and Floyd is a volunteer with the Hayes Urban Teaching Farm. Watch the video here.

Open Farm Day showcases family operations behind food production in NB

Friend of RAVEN Brian Beaton wrote a story for us about Open Farm Day. Every year, people have an opportunity to visit the farms where their food comes from. This year, farms across New Brunswick opened their gates for visitors on Sunday, Sept. 16, to learn and experience the important work being done to provide safe, local food for families and their communities. Read the story here.